Cooking Demo
Giant Steak Sandwich
Celebrating this weekend's Perth Good Food and Wine Show in style with this MONSTER steak sandwich. This is more than enough to feed the whole family so have a try using the full written recipe below.
Steps
- Place the Harvey Beef Scotch Fillet steaks on a chopping board and season all sides with salt and black pepper.
- Slice a brown onion, apply a light layer of olive oil, then season with salt and pepper.
- Place the steaks on a gas bbq set to high.
- Flip after 4 minutes then allow to cook for a further 4 minutes.
- Slice a large Italian loaf down the middle and drizzle with olive oil.
- Remove the steaks and grilled onion and allow to rest for 10 minutes.
- Meanwhile toast the sliced loaf face down on the grill then flip and add a layer of high melt cheese.
- Slice the rested steaks on a diagonal.
- Remove the grilled loaf and place in the chopping board.
- Apply a thick layer of chutney to the lid of the loaf then layer the base with sliced steak, grilled onion and rocket.
- Close then lid then slice and serve.
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