Cooking Demo

Oven-Roasted Tomahawk

Signature flavours and finish on this delicious @harveybeefwa Tomahawk, but now you can all try this in the oven at home. No BBQ required for this one!

Cheat Meats
April 24, 2024
Steps
  1. Place the Beef Tomahawk on a roasting rack.
  2. Apply American Mustard as a binder to all sides.
  3. Generously apply your favourite BBQ Beef Rub to all sides.
  4. Place into a preheated fan forced oven set to 120C.
  5. Allow to roast for 75-90 minutes until the beef tomahawk has hit an internal temperature of 54C.
  6. Turn the oven to high grill and allow to grill for 2-3 minutes on both sides.
  7. Once you have a delicious putter crust, remove and allow to rest for 10 minutes.
  8. Slice and serve with your favourite sauce. We suggest a fresh and zingy Chimichurri Sauce.

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